Rock Bass Grill logo

Slide background
Slide background
Slide background
Slide background

  Specials RockBass Summer Title  
 

Entrees

King Cut Steak and Potatoes
Fresh cut signature steaks on our woodfired grille, served with our fresh cut Pennsylvania seasoned potato wedges and our smoked Tabasco ketchup for dipping. Add fresh sauteed mushrooms, onions, or both (extra)

Filet Mignon 12oz Center Cut 
King Cut Delmonico 20oz
King Cut Porterhouse Steak 20 oz

Rockbass Sriracha Scallop Au Gratin
Our fresh scallops tossed in our old bay sriracha cream sauce topped with our homemade buttery crumb topping and baked to perfection. Served with chefs vegetables and roasted redskin potatoes

Louisanna Seafood Pasta
Skewed grilled shrimp, woodfire grilled sausage and chicken atop a sourdough breadbowl filled with Louisianna crab alfredo and fettuccine

Eastern Shore Seafood Pasta Bowl
Sautéed shrimp, scallops, mussels, tomatoes and mushrooms, served on top of a garlic and herb olive oil spaghetti

Appetizers

Baked Oyster Crabby Fellows
Our fresh oysters topped with our special crab, smoked gouda, buttery bread crumbs, baked to perfection

Salads

Woodfire Grilled Flat Iron Steak Salad
Spinach, cucumber, tomatoes, candied pecans, hard boiled egg, and blue cheese, served with our blue cheese vinaigrette

Dessert

Rockbass Florida Crème Brulée
Our own sunny Florida orange crème brûlée with orange buttercream icing

 

Non-Alcoholic Beverages

Pepsi Products

Pepsi 
Diet Pepsi 
Mountain Dew 
Diet Mountain Dew 
Ginger Ale 
Sierra Mist 
Root Beer 

Natural Drinks

Lemonade 
Fresh Brewed Iced Tea 
Orange Juice 
Cranberry Juice
Bottled Spring Water
Whole Milk 
Chocolate Milk

Hot Drinks

Coffee 
Espresso
Cappuccino
Latte
Tea 
Hot Chocolate 

Flavored Tea

Peach 
Strawberry 
Mango 
Raspberry 
Kiwi 
Pomegranate 
Manadarin Orange 
Sweet Tea